Tantalizing Salsa

March 30th, 2009

Tonight I made the best salsa I have ever made.  And I have made a lot of salsa.  Primarily this is because of my enduring love affair with tortilla chips but that aside, the sad truth is I have never been able to produce salsa any better (or even as good as) the stuff in the deli at Safeway.  But!  Oh bountiful heavens but!  Tonight I made salsa to weep over.  It was so good I hunched over the bowl and ate it with a spoon, so hesitant was I to dilute its fabulousness with something as sullying as a mere chip.

Then I used it all up in a rice dish I made (which was very good thanksforasking) and now I have to go back to the grocery store to buy more supplies to make more salsa to eat more of it with a spoon.

But because I love you I will be posting pictures and the recipe, in case you would like to become my spiritual sibling and eat along with me at home.  It’s really surprisingly easy.  You’ll like it!

Check back later…

This entry was posted on Monday, March 30th, 2009 at 7:02 pm and is filed under Cooking. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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